Whether you are planning a complete kitchen remodel this year, or you just want to freshen up your space, don’t miss the chance to learn from the experts March 10, “9 SOULutions™ to Cookin’ Up A Fabulous and Functional Kitchen” that will support your cooking and lifestyle needs, integrate seamlessly with your home, and add value to your property.
Interior designer, speaker and radio show host (and Altadena resident) Gail Jamentz, Principal, Soul Interiors Design, Cherie Twohey, Chef and cookbook author (“I Love Trader Joes Cookbook Series”), owner of Chez Cherie cooking school, and Ron Brooks, Regional Sales Manager, Viking Corporation, will lead attendees through an entertaining and informative two-hour workshop utilizing the exact process they use with private clients to create inviting and efficient kitchens.
PIctured: l-r, Gail Jamnetz, Cherie Twohey
Participants will learn how to: plan a kitchen that enhances the cooking process -- from planning, prep, and storage, to cooking and cleanup; shop for new appliances that support their cooking style; select the right countertops, cabinets and finish materials to complement their home and lifestyle; avoid construction delays and incorporate money-saving tips; create a comfortable, beautiful space to share with friends and family; and shop like a designer at vendors’ showrooms.
“We want participants to leave the workshop feeling empowered to create a kitchen that supports their cooking style and family needs, as well as looks beautiful”, says Gail Jamentz, “and they’ll learn some trade secrets to maximizing their design budget.”
The two-hour workshop, hosted at Chez Cherie Cooking School in La Canada 6:30 p.m. – 9:00 p.m., will include a short open Q&A period to answer attendees’ kitchen design dilemmas. Reservations are required. Cost: $20 per person, includes wine and appetizers. Chez Cherie Cooking School is located at 1401 Foothill Blvd. La Canada, CA 91011. For reservations contact: (818) 952-7217 or www.chezcherie.com/schedule
